Barracuda
Names
Scientific name
Sphyraena jelloEnglish name
Pickhandle barracudaFrench name
Bécune jelloSpanish name
Picuda serpentina
Processing
- WR (Whole Round)
Catch / Harvest Season
Jan-Feb-Mar-Apr-May-Jun-Jul-Aug-Sep-Oct-Nov-Dec
Catch / Harvest Method
- Trawling
Freezing method
- Land-frozen BQF (Block Quick Freezing)
Size
- 500-1000 grams
- 1-2 kg.
- 2-3 kg.
- 3+ kg.
Glazing
- No glazing (100% net weight)
Packaging
- 10 kg. cartons
Webbureau ITTP